Crostini

3 Flares Twitter 0 Facebook 0 Google+ 0 Pin It Share 3 LinkedIn 0 Email -- Filament.io 3 Flares ×

CrostiniCrostini: Crostini or Crostino is an Italian appetizer consisting of a small slice of grilled or toasted bread and toppings. The toppings may include a variety of different cheeses, meats, and vegetables, or may be presented more simply with a brush of olive oil and herbs or a sauce. Crostini are typically made using Italian ciabattas and are often served with wine.

Ingredients (serves 6):

  • About 1/2 loaf good, crusty bread such as ciabatta
  • 2 tbsp extra-virgin olive oil
  • Gray salt and freshly ground pepper, as per taste
  • 2 tbsp freshly grated Parmesan

Method:

  • Preheat the oven to 375 degrees F.
  • Slice the ciabatta bread of about ½ inch thick slices.
  • Brush the bread on both sides with the olive oil.
  • Season the bread slices lightly with salt and pepper.
  • Arrange on a baking sheet.
  • Bake until crusty and brown, about 10 to 12 minutes.
  • Turn once about halfway through cooking, and dust with Parmesan.
  • Serve Crostini hot, warm, or at room temperature.

If you have any queries about this Crostini Recipe , please write down in comment box below

Summary
recipe image
Recipe Name
Crostini
Published On
Preparation Time
Cook Time
Total Time
Average Rating
51star1star1star1star1star Based on 1 Review(s)
Print Friendly, PDF & Email

Leave a Reply

3 Flares Twitter 0 Facebook 0 Google+ 0 Pin It Share 3 LinkedIn 0 Email -- Filament.io 3 Flares ×